Immerse yourself in the warm and authentic world of Alpine mountain huts.
The Hüttli restaurant welcomes you into a cosy, wood-panelled setting inspired by traditional Chablais chalets.
The atmosphere is friendly and relaxed, ideal for savouring local specialities in a comforting setting.
From 16 November to 8 March 2026.
Open daily from 12:00 noon to 9:00 pm.
A la carte
SPECIALITIES
Savoyard Croziflette. €16
Whole breaded Reblochon cheese for two people. €28
Beef burger with raclette cheese. €24
Cream of pumpkin soup with chestnut pieces. €14
Savoyard salad with plenty of ingredients and veal sausage. €19
SIDE DISHES
Savoyard poutine. €11
Mushroom fricassee. €12
Steamed potatoes. €7
Charcuterie platter. €18
Green salad €7
DESSERTS
Apple, cinnamon and walnut tart with vanilla ice cream. €8
Faisselle cheese and blueberry coulis. €7
Chocolate mousse and Genepi gel. €9
A timeless moment, ideal for a comforting lunch or a cosy dinner after a day in the mountains or at the spa.
Also discover:
For an even more unusual experience, take a seat in one of the three Hüttli cable cars on the hotel terrace.
Same menu, but with an outdoor atmosphere and fondue to share in a winter wonderland.
Events
From 20 Dec 2025 to 8 Mar 2026
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From 7 Feb 2026 to 8 Mar 2026
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From 16 Nov 2025 to 8 Mar 2026
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From 7 Nov 2025 to 8 Mar 2026
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From 18 Feb 2026 to 29 Apr 2026
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