For the 5th edition of Veggie Week in French-speaking Switzerland and France, we are delighted to present our plant-based menu at Les Fresques restaurant.
Join us to discover refined and innovative culinary creations, featuring the treasures of the kitchen garden.
A luxurious gastronomic experience awaits you, celebrating vegetarian cuisine in all its splendour.
Price: €85
Food and tea pairings: €35
On presentation of their card, students will benefit from a price of €85 including drinks.