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Gastronomy

Culinary Escape

Tuesdays, Wednesdays and Thursdays from September 17, except during school vacations.

From €200 €

Book now See terms of sale

Discover a unique and unforgettable experience. Cross Lake Geneva to the Les Fresques restaurant.

Enjoy an exceptional discovery menu prepared by our chef Patrice Vander, accompanied by subtle and refined food and wine pairings.
Experience an exceptional blend of gastronomy, luxury and relaxation in the heart of a natural setting.

 

Price: €200 all-inclusive per person

The offer includes:

 

  1. Return trip by CGN boat Lausanne > Evian (18h40 boat - 22h05 return boat)  
     
  2. Return transfer by private shuttle to Hôtel Royal 
  3. Wine and food pairing discovery menu

 

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Terms of sale

Offer available every Tuesday, Wednesday and Thursday from September 17, excluding school vacations. Non-cancellable, non-refundable prepaid reservations. Subject to reservation and availability.

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