Luxury at its finest surrounded by nature

At the Evian Resort, special attention is paid to welcoming our young guests. No detail has been overlooked: interconnecting rooms, a dedicated swimming pool with a dedicated lifeguard, babysitters and baby-care equipment available on request.

The Kid’s Resort offers a club for children of all ages to play, explore and laugh. Baby Club, Kid’s Club and Teen’s Club: a thousand square meters of modular space, outdoor activities, their own lounges and staff.

The Baby Club welcomes babies from 4 months to 36 months. Open every day from 9am to 6 pm, an exceptional room is dedicated to them: games and motor skills area, reading area, nap area with cots, and all the equipment needed to care for your babies (changing tables, nursery equipment). 

The Kid’s Club welcomes children staying at the hotel free of charge from the age of 3 and offers them experiences that reveal their creativity, under the watchful eyes of a qualified entertainment team. In a dedicated 1,000m² space, the Kid's Club teams offer your children experiences and activities to progress with complete peace of mind: treasure hunts, investigations or even tennis courses or ski lessons, there is something for everyone. all tastes and desires!

The Teen's Club is a free space specially designed for teenagers aged 10 to 17 years old staying at the hotels. With tournaments, music workshops, a multi-sports pitch and karaoke evenings, there's something for everyone to get involved ! Our Teen guests are sure to enjoy the region and its nature. 

Chef Patrice Vander, Executive Chef of all of the Hôtel Royal Restaurants, and his team serve creative, sophisticated cuisine made using outstanding ingredients. The Chef, rewarded once again with a Star by this year’s Michelin Guide 2025 for Les Fresques restaurant, takes you on a journey with his inspiring creations. An invitation to taste and enjoy.

The gourmet restaurant at the Hôtel Royal***** Palace in Evian, which has been Michelin-starred since 2018 and has also been awarded the 3 macaroons of the Ecotable label, is highlights his cuisine of great finesse.

With spectacular views onto the grounds and Lake Geneva, La Véranda restaurant from the Hôtel Royal***** Palace offers generous, sun-filled cuisine using fresh seasonal produce awaits you throughout the day.

Open  from May 9, depending on the weather, l'Oliveraie restaurant welcomes you in a relaxed, leisurely atmosphere where a Mediterranean-style buffet is available near the pool.

Le Bar is iconic of the Belle Epoque which the Hôtel Royal holds so dear: savouring the present moment, resting, leisure time, spiritual elevation and the pursuit of pleasure. In Summer, you can also enjoy refresments by the infinity-eded pool with our ideally located Pool Bar.